Lunch specials are available Monday through Friday from 12pm to 3pm.
mix greens, kimchi, toasted sesame, scallion, kumquat, plum ginger vinaigrette
garnished with shredded cabbage, and katsu sauce | served with side salad & potato chips
served with togarashi, scallion, yaki sauce, pickled mushroom, toasted sesame
miso cured pork belly, scallion, pickled mushroom, poached egg, togarashi, shoyu broth
pan-fried noodles, fermented garlic, shitake & maitake mushrooms, poached egg, tofu, scallion, thai basil, black garlic butter, fresh herbs, togarashi
beef brisket, beef & garlic broth, togarashi, shaved brussels sprout, kimchi
Please inform your server of any food allergies.