RAW
Scallop Crudo*, MP
clementine brown butter, kumquat, toasted black & white sesame, fresh herbs
Porgy Crudo*, MP
fried garlic, pickled garlic, shiso, cracked coriander
ROBATAYAKI
Duck Tsukune, 11
duck sausage skewer, kumquat, miso glaze, fresh scallion
Bakuto Grilled Wings, 11
garlic, sesame, togarashi, scallion
Mushroom, 9
maitake, kumquat, Szechuan peppercorn
Chicken, 9
togarashi, kombu, yuzu kosho
Tilefish, MP
house made aioli, scallion
Scallop, MP
grilled shishito, tare, coriander
SNACKS
Bakuto Pork Bun, 11
roasted pork belly, miso glaze, scallion, seasonal pickles
Sweet Potato Bun, 10
roasted Okinawa sweet potato, Szechuan peppercorn, house made aioli
Crispy Chicken Bun, 11
katsu chicken thigh, salted garlic ranch, seasonal pickles
Okinawa Sweet Potato Fries, 8
shrimp salt, scallion, bonito flake, brussels sprout kimchi
+ poached farm egg $2 | + roasted pork belly $6
NOODLES
Bakuto Pork Ramen*, 19
miso cured pork belly, scallion, pickled mushroom, poached egg, togarashi, shoyu broth
Mushroom Yaki Udon, 18
pan-fried noodles, fermented garlic, shitake & maitake mushrooms, poached egg, tofu, scallion, thai basil, black garlic butter, fresh herbs, togarashi
Spicy Beef & Garlic Udon, 24
beef brisket, beef & garlic broth, togarashi, shaved brussels sprout, kimchi
Please inform your server of any food allergies.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Lunch specials are available Monday through Friday from 12pm to 3pm.
SALAD
Bakuto Salad, 9
mix greens, kimchi, toasted sesame, scallion, kumquat, plum ginger vinaigrette
- grilled chicken, 6
- chicken Katsu, 6
- pork belly, 6
- grilled fish, 7
- crispy fish, 7
SANDOS
garnished with shredded cabbage, and katsu sauce | served with side salad & potato chips
Chicken Katsu, 14
Pork Belly, 14
Crispy Fish, 15
RICE BOWLS
served with togarashi, scallion, yaki sauce, pickled mushroom, toasted sesame
Chicken Katsu, 14
Pork Belly, 14
Crispy Fish, 15
Grilled Mushrooms, 15
NOODLES
Bakuto Pork Ramen, 15
miso cured pork belly, scallion, pickled mushroom, poached egg, togarashi, shoyu broth
Mushroom Yaki Udon, 15
pan-fried noodles, fermented garlic, shitake & maitake mushrooms, poached egg, tofu, scallion, thai basil, black garlic butter, fresh herbs, togarashi
Spicy Beef & Garlic Udon, 19
beef brisket, beef & garlic broth, togarashi, shaved brussels sprout, kimchi
Please inform your server of any food allergies.
COCKTAILS, 14
Jasmine
Gin, Brandy, Jasmine, Lemon, Salted Plum, Club
Green Tea*
Vodka, Herbal Liqueur, Green Tea, Cucumber, Lemon, Honey, Meringue
Spice
Tequila, Aperol, Lime, Amaro, Japanese Chili Pepper
Tiki
Rum, Cachaca, Melon Liqueur, Coconut, Pineapple, Lime, Toasted Rice
Smoke
Sake, Mezcal, Verjus, Falernum
Sesame
Rye, ginger, Yuzu, Sesame Oil
KANPAI!, 12
Toki Penicillin
Japanese Whisky, Peated Scotch, Ginger, Lemon, Honey
Toki Highball
Japanese Whisky, Lemon Oil, Club
Shochu Sour
Shochu, Choice of Citrus, Club
Lemongrass Negroni
Lemongrass Shochu, Bitter Pear, Blanc Vermouth
Shiso Mojito
Rum, Elderflower, Lime, Simple, Shisa Leaf
SAKE
Nigori
(Unfiltered)
Kurosawa, Nigori
"Light, Fruity, Clean"
2oz - 7 / 6oz - 18 / Bottle - 30
Umenoyado, Crazy Milk
"Delicate, Creamy, Complex"
2oz - 6 / 6oz - 16 / Bottle - 50
Junmai
(Pure Rice)
Aoki Yuki, Otoko "Yeti"
"Dry, Subtle Umami, Refreshing"
2oz - 8 / 6oz - 22 / Bottle - 60
Kurosawa, Junmai Kimoto
"Melon, Citrus, Dry Finish"
2oz - 9 / 6oz - 25 / Bottle - 35
Junmai Ginjo
(Premium)
Maneki Wanko, "Lucky Dog"
"Semi-Sweet, Creamy Mouthfeel"
Bottle - 15
Sakata, Jokigen Rice Label
"Medium Body, Subtle Fruit, Savory Finish"
2oz - 11 / 6oz - 32 / Bottle - 40
Junmai Daiginjo
(Super Premium)
Kurosawa, Ginrei
"Tropical Fruits, Juicy, Finishes Dry"
2oz - 10 / 6oz - 28 / Bottle - 75
Umenoyado "Rising Dragon"
"Floral, Elegant, Slight Acidity"
2oz - 11 / 6oz - 30 / Bottle - 80
WINE
Left Coast, The Orchards
Pinot Gris - Willamette Valley, Oregon
Glass - 11 / Bottle - 45
Domaine Baron, Les Vielles Vignes
Sauvignon Blanc - Loire Valley, France
Glass - 13 / Bottle - 52
Lucashof, QBA
Dry Reisling - Pfalz, Germany
Glass - 12 / Bottle - 48
McPherson Wine Co, MWC
Pinot Noir - Victoria, Australia
Glass - 13 / Bottle - 56
Felicette, Space Cat
Red Blend (Grenache, Syrah, Malbec) - Pays d'Oc, France
Glass - 13 / Bottle - 52
Veuve du Vernay, Brut
Bordeaux, France
Glass - 12
BEER
Hitachino Nest, Yuzu Lager
Naka, Japan : 7
Hitachino Nest, White Ale
Naka, Japan : 7
Sapporo, Premium Lager
Tokyo, Japan : 6
Kirin, Ichiban
Tokyo, Japan : 6
*Contains egg white